Sodium Carbonate

Sodium carbonate can help control acidity and improve texture in foods. It can also serve as an antioxidant.

Found In
  • Baked goods
  • Beverages
  • Ramen noodles
Also Known As
  • E500
  • Soda Ash
The Beverage Bottom Line

Sodium carbonate is authorized for use in the U.S., Europe and Canada.

This ingredient may have authorizations in countries not included on this site.


International Assessments and Authorizations


U.S. Food And Drug Administration

Affirmation by FDA this ingredient is generally recognized as safe as a direct human food ingredient. ()

In 1975, the health aspects of carbonates and bicarbonates as food ingredients were evaluated.

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European Food Safety Authority

Safe for intended uses. Authorized for use in the EU (nutrients, additives).

In 2011, EFSA assessed health claims for sodium carbonate.

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Joint FAO/WHO Expert Committee on Food Additives

Safe for intended uses.

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Safe for intended uses.

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This page was last updated on 6/30/2025