Modified Food Starch

Modified food starch is a starch that has been changed to improve texture, stability and thickness in food.

Found In
  • Beverages
  • Frozen meals
  • Instant pudding
  • Sauces
  • Soups
Also Known As
  • E1404 – E1452
The Beverage Bottom Line

Modified food starch is authorized for use in the U.S., Europe and Canada.

This ingredient may have authorizations in countries not included on this site.


International Assessments and Authorizations


U.S. Food And Drug Administration

Safe for intended uses. ()

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European Food Safety Authority

Safe for intended uses.

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Joint FAO/WHO Expert Committee on Food Additives

Safe for intended uses.

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CFIA Canadian Food Inspection Agency

Safe for intended uses.

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This page was last updated on 6/30/2025