Gellan Gum
Gellan gum can be a gelling, thickener or stabilizing agent to help improve the texture of food and beverages.
Found In
- Beverages
- Jellies
- Plant-based milks
- Sauces
- Beverages
- Jellies
- Plant-based milks
- Sauces
Also Known As
- E418
- E418
The Beverage Bottom Line
Gellan gum is authorized for use in the U.S., Europe and Canada.
This ingredient may have authorizations in countries not included on this site.
Gellan gum is authorized for use in the U.S., Europe and Canada.
This ingredient may have authorizations in countries not included on this site.
International Assessments and Authorizations
FDA U.S. Food And Drug Administration
Safe for intended uses. (FDA Approved)
Learn more →EFSA European Food Safety Authority
Safe for intended uses.
Learn more →JECFA Joint FAO/WHO Expert Committee on Food Additives
Safe for intended uses.
Learn more →Health Canada
Safe for intended uses.
Learn more →This page was last updated on 6/30/2025