Butylated hydroxytoluene (BHT) is a preservative and an antioxidant used to prevent fats and oils from spoiling to help foods last longer and extend shelf life.

Butylated Hydroxytoluene (BHT)

Found In

  • Cereals
  • Cosmetics
  • Gum
  • Snacks

Also Known As

  • E321

The Beverage Bottom Line

Butylated hydroxytoluene (BHT) is authorized for use in the U.S., Europe and Canada.

 

This ingredient may have authorizations in countries not included on this site.

International Assessments and Authorizations

U.S. Food And Drug Administration (FDA)

Generally recognized as safe for intended uses (GRAS)

In 1973, BHT was evaluated for use as a food ingredient.

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European Food Safety Authority (EFSA)

Safe for intended uses.

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Joint FAO/WHO Expert Committee on Food Additives (JECFA)

Safe for intended uses.

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Health Canada

Safe for intended uses.

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This page was last updated on 6/30/2025.